No one can deny that storing food items in your home freezer is a great way to prolong shelf life and preserve food for extended periods. However, there are always exceptions! In fact, some foods can be spoiled by the cooler temps.
The confusion seems to be based on the fact that only a few people actually understand what they should or shouldn’t freeze! therefore, it is not surprising to know that the refrigerator is one of the famous places witnessing food mistakes all over the world.